Frozen Banana Treats

While searching Pinterest for some summery treats, I came across these quick and simple frozen banana pops (originally on the blog Recipes under 400). I like them because you can literally make them in ten minutes, and you don't have to wait a day or more before you can eat them (one of the reasons I've yet to make homeade ice cream - I'm more of an instant gratification kinda gal).

I also like the fact that they're customizable; the original recipe called for plain greek yogurt to be flavoured with cinnamon - I opted for vanilla greek yogurt and cinnamon coated praline pecans. It's really up to you, on how you decide to make them, you can even spruce them up with some chocolate chips, or toasted coconut, or both?! Which now that I suggest that, I'm wondering why I never thought of it earlier!

I made two different versions of this treat (only because I ran out of the praline pecans and needed to improvise). Option 1 was me improvising with chopped almonds and brown sugar, while Option 2 is the Praline Pecan version.